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Friday, Mar. 6, 2015

Try this recipe!

Thursday, July 2, 2009

Greek Chicken Wrap

Try this light and tasty Mediterranean treat.

Mix together cup fat free sour cream mixed with 1 teaspoon crushed garlic, teaspoon onion powder.

Marinate four boneless chicken breasts from two hours to overnight in:

* cup of above mixture,

* cup light Italian dressing,

* 1 (4-ounce) can chopped black olives, drained,

* cup diced tomatoes,

* cup peeled and seeded cucumber, chopped, and

* 1 Tablespoon fresh lemon juice.

Grill or bake, let cool and cut into very thin strips. (Chicken should be cooked until not pink, and juices run clear).

* Spread four tortillas with 1 Tablespoon sour cream mixture,

* Lay one quarter of chicken strips on tortilla with cup of vegetable mixture and cup of assorted salad greens per tortilla, and

* Fold in sides of tortilla and roll up tightly. Cut on a diagonal and serve.

Source: http://allrecipes.com.