Cathy's famous persimmon pudding

Wednesday, November 25, 2009

Cathy Mowery, of Cedar Hill Farm is famous in our neighborhood for her delicious persimmon pudding. It is always my request for the fall hayrides, and just about any time we get together. She states the recipe is rumored to be a bit of Hoosier heritage, and shares it for your Thanksgiving enjoyment. The sauce provides the perfect accent. Cathy adapted it from a family date pudding recipe.

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