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Thursday, May 5, 2016

Ribbon Cutting!

Sunday, May 6, 2012

The owners of The Seasoned Wick, 4 W. National Ave., Brazil, conducted a ribbon cutting with the Clay County Chamber of Commerce Saturday. On hand for the event included (from left) Doyle Chiles, Myrna Chiles, Karen McQueen, Myra McQueen, Brian Wyndham, Rod Chiles, Kayla Chiles, owners Tracy Chiles and Lori Brown, Bill Brown, Lacey Brown, Lindsey and Raegan Fenwick, and Justin Campbell. The store will be open Monday-Saturday, from 10 a.m.-7 p.m., and Sunday, from 1-5 p.m. Different vendors will rent booth space for sales. All vendors are local. In addition, the owners of the store said they intend to conduct various classes in the future, including ones on crafts, painting, scrapbooking and cake decorating. [Order this photo]

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